Ashoka is a revered rainforest tree known for its cooling, bitter, and astringent properties. Rich in minerals like calcium, iron, and potassium, its dried bark has been used in traditional Indian medicine for centuries. Often brewed into a tea, Ashoka supports overall wellness and replenishes the body with essential nutrients.
Used for: Valued for its cooling and astringent properties, traditionally used to support skin health and overall wellness. Rich in essential minerals, its dried bark is often brewed into tea to help nourish the body and restore balance.
When to use: Ashoka tea is best consumed in the morning or after meals to allow the body to absorb its nutrients throughout the day. However, if using it for relaxation or digestive support, it can also be taken in the evening before bed.
How to use: Mix 1/4 to 1/2 teaspoon of Ashoka powder with warm water or milk. Boil 1 teaspoon in water, strain, and enjoy as a tea. Add honey or sugar for taste, or blend with other herbs, adjusting the Ashoka amount as needed.
Size: 4 Oz, 16 Oz
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Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.