Power your day with Mikuna's Pure Chocho Superfood Protein Powder, made from a single ingredient: Chocho, an Andean lupin rich in protein, vitamins, minerals, and fiber. This plant-based, gluten-free, soy-free, and keto-friendly powder offers 20 grams of complete protein per serving. With a mild, nutty flavor, it blends easily into smoothies, oatmeal, or can be used as a gluten-free flour alternative for baking. Sourced sustainably from the Ecuadorian Andes, Chocho is grown using regenerative agriculture practices, promoting soil health and thriving with minimal water.
Used for: Supports muscle recovery and energy throughout the day. It can be used as a gluten-free flour alternative for recipes and beneficial for those following plant-based, keto, or gluten-free diets.
When to use: Morning, pre-workout and post-workout.
How to use:
1. Smoothies: Add one scoop (1/3 cup) to your favorite smoothie recipe for a nutritious protein boost.
2. Oatmeal: Stir in one scoop to your morning oatmeal for added flavor and protein.
3. Baking: Substitute one scoop for flour in recipes for pancakes, muffins, or other baked goods to enhance nutrition and maintain gluten-free status.
4. Mix with Water or Milk: Blend with cold water or plant-based milk for a quick protein shake.
5. Soups or Sauces: Incorporate into soups or sauces for an extra nutritional kick.
Enjoy the mild, nutty flavor while nourishing your body with essential nutrients!
Size: 13.8 oz
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.